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Overview of the Poultry Market in the Middle East

Poultry Industry in the Middle East

The poultry industry in the Middle East is a rapidly growing sector driven by increasing demand for protein, population growth, and government initiatives to enhance food security. Countries in the region are investing in modern poultry farming, biosecurity measures, and local production to reduce dependence on imports.

  1. Market Size & Demand Trends

The Middle East poultry market is valued at billions of dollars, with a strong growth trajectory. Poultry is the most consumed meat in the region, favored for its affordability, cultural acceptance, and health benefits. Demand is rising due to population growth, urbanization, and changing dietary habits.

  1. Key Players & Leading Markets
  • Saudi Arabia: One of the largest poultry producers, aiming for 80% self-sufficiency by 2025. Companies like Al-Watania, Almarai, and Tanmiah dominate the sector.
  • UAE: Focuses on premium and organic poultry, with major players such as Al Rawdah and Al Ain Farms.
  • Egypt: The largest poultry producer in North Africa, with a growing export market.
  • Iran & Iraq: Expanding poultry industries but still reliant on imports.
  1. Challenges Facing the Poultry Industry
  • Feed Costs: The Middle East imports most of its poultry feed (soybean meal, corn), making production costs volatile.
  • Disease Control: Avian influenza and other poultry diseases require strict biosecurity measures.
  • Climate Conditions: High temperatures affect production efficiency, increasing cooling and water costs.
  • Import Dependency: Despite efforts to boost local production, many countries still rely on imported poultry, especially from Brazil and the U.S.
  1. Growth Opportunities & Future Trends
  • Local Production Expansion: Governments are offering subsidies and incentives to increase self-sufficiency.
  • Technology Adoption: Smart farming, automation, and AI-driven monitoring are improving efficiency.
  • Sustainability & Organic Poultry: Consumers are demanding antibiotic-free, organic, and halal-certified products.
  • Export Potential: Gulf countries are exploring poultry exports to Africa and Asia.

The poultry market in the Middle East is poised for further growth, with a focus on food security, innovation, and sustainability. Companies investing in technology, local production, and high-quality products will have a competitive edge in this evolving market.

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